For those who like a quieter New Years why not join us on enjoying a local inspired tasting menu.

Arrival 18.30pm

£125

Nyetimber Classic Cuvee and Canapés

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Lobster tortellini, Exmoor caviar, shellfish consommé

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Forest fungi mushroom tartlet, beetroot, cucumber, truffle

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Devon 50-day aged ribeye, celeriac, braised ox cheek, red wine jus

Or

Exmouth line caught seabass, saffron risotto, bok choy, lemongrass & ginger foam

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Salutation chocolate

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Coffee and petits fours

View our Festive Opening Hours