Rooms // Restaurant // Fishmongers
Every Thursday live landings of Lobster/Crab/Mussels from Teignmouth. Amazing wild Langoustines
from Scotland. Let us know if you would like any reserved and how you would like it prepared.
Seafood platters from £14.50pp
Additional lobster langoustines available with 24hrs notice.
Please call to pre-order.
Dressed crabs singly £10.50
(add a whole Lobster £34) 24 hours notice required
Day boat fish all prepared ready for the freezer or will keep 4 days in the fridge.
What you can expect
(Note: this will change daily depending on market)
• 2 lemon sole trimmed ready to cook
• 2 skate wings
• 2 portions of wild seabass
• 2 portions of hake
• 2 whole gutted mackerel
• 175 Gram picked Brixham crab meat
• 1 kg Teign Mussels
• Tub of samphire
24hrs notice required
***
• 2 portions of natural smoked haddock
• 2 smoked mackerel
• 1 tub chalk stream trout pâté
• 200grams smoked salmon Jacksons
• 2 portions hot smoked salmon
• 1 x large kipper
***
• £2.10 each
***
• £19 / 10gr £55 / 30gr
***
Per 100 grams
• Natural smoked Pollock (Jacksons Grimsby) £2.40
• Cold Oak Smoked Salmon (Scottish) £4.45
• Topsham smoked Eels, Andy Chadwick/Jacksons £6.35 (Seasonal)
• Arbroath Smokies Style (Jacksons) Haddock whole £2.60
• Jacksons hot smoked Mackerel £4.50 • Smoked Cod Roe (Jacksons) £3.80
• Severn & Wye Kippers whole each £6.50
• River Teign Smoked Mussels £5.50
• Kiln Salmon £5.50
***
Takeaway 11am to 2pm Tuesday to Saturday. Please call to order for takeaways.
Hot Baps
Mackerel, horseradish £8
Local hot Lobster £14
Devon Crab, salad, fennel, aioli £9.95
Shellfish soup, sourdough £9.50
Seafood platter, Crab, Prawns, smoked
selection, lemon, £14.50
Tub of shell-on Prawns and lemon £3.95
Oyster bar available
