Salt Latest

Every Thursday live landings of lobster/Crab/Mussels from Teignmouth.

Amazing Langoustines from Scotland.

Please let us know if you would like any reserved and how you would like it prepared.

Mixed Fish box £52

(add a whole Lobster £34) 24 hours notice required

Day boat fish all prepared ready for the freezer or will keep 4 days in the fridge

What you can expect
(Note: this will change daily depending on market)

• 2 lemon sole trimmed ready to cook

• 2 skate wings

• 2 portions of wild seabass

• 2 portions of hake

• 2 whole gutted mackerel

• 220 Gram picked Brixham crab meat

• 1 kg Teign Mussels

• Tub of samphire

***

• 2 portions of natural smoked haddock

• 2 smoked mackerel

• 1 tub chalk stream trout pate

• 200grams smoked salmon seven&wye

• 2 portions hot smoked salmon

• 1 x large kipper

***

Please call 01392 878828

• Shop hampers

• EXMOOR CAVIAR

• Smoked sides loch duart salmon or whole poached

• Much more local flavours from the sea

***

Per 100 grams

• Natural smoked Haddock (Alfred Enderby, Grimsby) £2.40

• Cold Oak Smoked Salmon (Scottish) £3.50

• Topsham smoked Eels, Andy Chadwick/Jacksons £5.50

• Smoked Sardines (Sardinia) £4

• Arbroath Smokies Style (Jacksons) Haddock whole £2.40

• Severn & Wye hot smoked Mackerel £4.50

• Smoked Cod Roe (Chapel & Swan) £3.60

• Severn & Wye Kippers whole each £5.50

• River Teign Smoked Mussels £4.95

• Severn & Wye hot smoked Salmon portion £4.75

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