Function Menu

March 2025

£39.50

Wild Garlic & potato soup

or

Ham hock terrine, piccalilli, tarragon mayonnaise

or

Torched mackerel, escabeche, lemon puree

***

Braised lamb shoulder, crushed new potatoes, confit tomato, salsa verde, lamb jus

or

Pea & mint arancini, braised baby gem, ketchup sauce

or

Whole baked dab, beurre noisette, herb gnocchi

***

Rhubarb cheesecake

or

Dark chocolate & macadamia nut brownie, caramelised white chocolate ice cream

or

Selection of three Westcountry cheeses