What's On at the Salutation

New Year’s Eve Dinner


Sunday 31st December

Set menu £150 pp

Two sittings 6pm GlassHouse and 7.30pm Restaurant.

Carriages 11.30pm.

Champagne and Canapés


Jerusalem artichoke and truffle velouté, artichoke crisps


North Devon partridge, chestnut puree, salsify, partridge Jus


Sous vide Brixham skate, langoustine mousse, leek, langoustine bisque, Exmoor caviar


Veysey beef fillet, braised beef cheek raviolo, braised red cabbage, confit shallot, beef madeira sauce.


Salutation chocolate


Coffee and petits fours

Matching Wine Flight £65 per person, must be taken by the whole table

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