---
schema_version: "2.2"
title: "Midweek Vin & Frites"
summary: "Wednesdays & Thursdays in October & November 6 – 6.45pm £29.50 per person. Midweek Vin & Frites sample menu West Country oysters 6 for 18 | 12 for 36 | 3.50 each Exmoor Caviar 10g,…"
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published_at: "2026-08-21T15:42:12+00:00"
modified_at: "2026-10-09T16:21:35+00:00"
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---
# Midweek Vin & Frites

> Wednesdays & Thursdays in October & November 6 – 6.45pm £29.50 per person. Midweek Vin & Frites sample menu West Country oysters 6 for 18 | 12 for 36 | 3.50 each Exmoor Caviar 10g,…

## **Wednesdays & Thursdays in October & November**

## 6 – 6.45pm

 £29.50 per person.

## **Midweek Vin & Frites sample menu**

 West Country oysters 6 for 18 | 12 for 36 | 3.50 each

 Exmoor Caviar 10g, served with blinis 20

 SALT fish sausage roll, fennel ketchup 6

 RISE bread, butter 5.5

 ***

 Moules marinières, fries
 *Or*
 Steak, peppercorn sauce, fries

 With a 125ml glass of Vermentino or Malbec 29.50

 Seasonal greens 5.50
 Side salad 5.50

 ***

 Frangelico crème brûlée 13
 Sticky toffee pudding 13
 A selection of West Country cheeses 13