Lunchtime Prix Fixe

12pm – 2pm

Two Courses £25.50 / Three Courses £29.50

Bread

Chicken liver parfait, rhubarb chutney, brioche French toast

or

Soup of the day

Glazed pork belly, stir fry vegetable, pork miso broth

or

Scillian fish stew, tomato capers, samphire, crusty bread

or

Butternut squash & sage arancini, spiced ketchup, Cornish gouda, kale

Sticky toffee pudding, toffee sauce, caramel ice cream

 or

A selection of three Westcountry cheeses £2 supplement

 

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